New Service

Providence Now Provides Mechanical, Electrical and Plumbing Design Services

Providence is well-equipped to serve as the prime consultant offering engineer of record and project management services for any food-processing related project.

From new protein and flour processing facilities, to the repair and remediation of existing facilities, Providence works closely with the owner and the sub-consultants to provide a design that encompasses both food safety and the unique needs of the client.

Leading a reliable team of expert consultants, including mechanical, electrical, civil and refrigeration engineers, Providence takes the time to deeply understand the qualities, and specific requirements, that make every food processing facility unique.

This commitment, and our depth of food-process design experience, has granted us the unique opportunity to work across North America, delivering design solutions to many valued clients.

“We regularly turn to Providence Engineering for sound advice and practical solutions for our engineering needs. We have had the privilege to work on many projects together, from several hundred thousand square foot manufacturing facilities to the smallest of repairs, and time and time again Dan Fichtner and colleagues at Providence have proven to be an invaluable and trusted resource for our team.”

Patrick J. Dolan
Dolan Construction