Egg Gourmet Solutions
Egg Gourmet Solutions is a subsidiary of Cuisine Solutions, the world’s leading manufacturer and distributor of sous-vide foods.
Providence Engineering provided design services to support the extensive renovation of an existing food-process facility. The new 21,000 SF facility supports three unique ready-to-eat (RTE) egg process lines. Providence served as the prime design consultant, leading a multi-disciplined team of design professionals.
Providence also provided structural design for the new building façade as well as the repurposing of an existing tower for company signage.
